The post Check Out These Mouthwatering Glass Desserts By Shayna Leib appeared first on MobiSpirit.
]]>Leib has gained significant attention on social media in recent years thanks to her Pâtisserie series, in which she re-creates some of the most delicious desserts as glass sculptures. Her works are so exceptional that the only way you can be sure they are made out of glass is to believe the artist or touch them.
Lieb’s Pâtisserie series includes two collections of desserts: French and American. In the French collection, she recreated desserts like Creme de Cacao, Entremet la citron vert, and Chocolat noix de coco.
The American collection consists of frozen yogurt, popsicles, pecan pie, caramel apples, and more.
According to Lieb, she began making glass desserts due to her dietary restrictions that prevent her from indulging in most of them.
“This body of work started as a therapeutic exercise in deconstruction and a re-training of the mind to look at dessert as form rather than food,” she explains on her website. “It soon became a technical riddle, and I became a food taxidermist of French pastries.”
Continue scrolling to check out more of her works below.
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]]>The post This Video of Steam Buns Fluffing Up is Oddly Satisfying appeared first on MobiSpirit.
]]>Reddit users have been mesmerized by a video of steaming buns fluff up, which was posted on the subreddit r/oddlysatisfying. The 1:24-minute-long clip shows highly realistic steamed bun creations of animals, fruit, and veggies, expanding under heat. This includes crab, durian fruit, fish, cookies, flowers, and even an entire burger.
A lot of Redditors were quite amazed by the video.
“Took me way too long to reread the title and realize these were all buns,” u/eckliptic wrote.
“This absolutely knocked “eat more bread” right off my list of potential resolutions,” u/Emulocks added.
As it turns out, these steam buns are the works of a woman from China named Mima. She started making them during her COVID-19 pandemic and became an expert.
She explains that the process includes mixing dough with fruit and vegetable juice as well as powder made from fruit and veggies. Additionally, Mima also edible pigments or squid ink powder to put the finishing touches on steamed buns.
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]]>The post Japanese Chef Carves Intricate Patterns Into Fruits and Vegetables appeared first on MobiSpirit.
]]>Kishimoto has been practicing mukimono, the traditional Japanese art of carving decorative shapes images into fruit and vegetables, for years, but he became even more passionate about carving once he discovered the Thai technique of fruit and veggie carving.
“I create beautiful decorative vegetables at work and I studied Thai carving myself. I’m attracted to the beautiful colors of nature,” Takehiro told CNN Travel. He then explained the difference between the Japanese and Thai carving techniques.
“Mukimono is done by using a kitchen knife while Thai carving is created using a sharp thin knife. I exclusively use a Thai carving knife.”
Takehiro introduced his art to the world in 2016, when he opened his Instagram account named Gaku Carving. There you can take a look at all of his stunning creations carved in apples, cucumbers, pumpkins, carrots.
“Even with the same ingredient, each fruit or vegetable has a different shape and softness. It took me five years to overcome and understand the art,” the artist says.
Check out this amazing food art in the photos below.
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]]>The post These Mouthwatering Dishes are Made Entirely Out of Wool appeared first on MobiSpirit.
]]>“Whatever I create, whether it’s a carton of French fries, a tin of sardines or a box of frogs I always include lots of warmth and a dash of wit,” writes Jenkins on her website. “Above all, I want my work to make people smile.” A worthy goal, especially in times of crisis.
According to Jenkins, her whimsical is the result of years of experimentation with wool. “I was always looking for different ways to use my love of wool, textile, and color,” she explains. “And that’s how my art was born.” When Jenkins says “always” she isn’t exaggerating. She describes how she could knit and crochet by the age of eight and had spent many happy hours of her childhood totally engrossed in creating things with yarn. “Right from the beginning, I was addicted,” she admits.
“It didn’t take me long to realize that I was much better at interpreting an idea by creating it in 3d using wool rather than through painting or drawing,” she further relayed. This realization led her eventually to the University of Brighton where she graduated with a BA in Fashion and Textiles in 1995.
Fast forward some decades later and Jenkins now showcases her work in exhibitions, on top of creating commissioned pieces for both public and private collections. But you can also enjoy her pieces online, via Instagram.
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と正式に決めたのがイタリアだそうです
· · 去年ご近所の花屋さんにミモザの花を買いに行ったところ、 記念日をご存知なく、仕入れてませんでした
· · 今年も同じ花屋さんへ
無事にお迎えすることができました
娘達に贈ります
· · トーストは 宿題に追われる長女のおやつです
· · 女性の皆様 素敵なミモザの日を
· · #ミモザの日#国際女性デー#おうちごはんlover#フーディーテーブル#マカロニメイト#サザエさん#eggart #IgersJP#ig_japan#instafood#foodart#instagood#
アート#目玉焼きアート#mimosa#Internationalwomensday#festadelladonna#ミモザトーストThis Japan-based mom is raising three little girls, so it’s no wonder that she became a chef on her own. Etoni became a master of Kyaraben, the art of arranging food to make it look like cartoon characters or animals.
The creative mom is using noodles, cherry tomatoes, rice, and other ingredients to create her food art, but it seems like her favorite food to experiment with is eggs. In most cases, Etoni uses eggs to create faces for her characters, which is why you’ll often see them in her unique meals.
Take a look at Etoni’s colorful food art and make sure to follow her on Instagram for more inspiration.
· · お疲れ様 月曜日。 · · 
。 · · #茶碗蒸し#Firstbook #講談社#歳時記#季節のごはん#歳時記ごはん#こどもごはん#料理本#おうちごはんlover#フーディーテーブル#マカロニメイト#子どもに伝えたい歳時記ごはん#IgersJP#ig_japan#instafood#foodart#instagood#japanesefood#artbook
。 · · #フーディーテーブル#おうちごはんlover #マカロニメイト#マイクワゾウスキ#アボカド#avocado #Disney#Disneyfood#MikeWazowski #foodart#igersjp#instafood#foodstagrm#pixar#monstersuniversity#Disneyeats
· · 
· · 沸騰してからポチャンして 9分ちょいがプーさん色
· · 穏やかな おひな祭りの日を
。 · · #ゆで卵アート#あさごぱん #boiledeggs#ゆで卵#おうちごはんlover#フーディーテーブル#マカロニメイト#プーさん#ディズニー #IgersJP#ig_japan#instafood#foodart#instagood#Disney#winnythepooh #pooh#Disneyfood#disneyeats#wp_deli_recipe
· 作り方 載せてみましたよ
。 · · #おうちごはんlover#フーディーテーブル#マカロニメイト#サザエさん#ベーコンエッグ#カリカリベーコン#eggart #wp_deli_japan#IgersJP#ig_japan#instafood#foodart#instagood#The post Japanese Mom Uses Eggs to Create Incredibly Cute Meals appeared first on MobiSpirit.
]]>The post Miniature Pastry Worlds by Matteo Stucchi appeared first on MobiSpirit.
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Today the boyscouts of Lilliput have made a trip to the caramel falls, considered by UNESCO the eighth wonder of the worldStucchi is a firm believer in making food look amazing, on top of making it taste great. His cakes and other desserts are a product of the 25-year experience he has as a pastry chef. His miniature cake worlds are inspired by the novel Gulliver’s Travels by Jonathan Swift, in which a traveler stumbles upon a world where tiny people, Lilliputians, live.
Scroll down to see Stucchi’s incredible cakes and make sure to follow his Instagram page to see more of his work in the future!
A branch grinder is the perfect machine to get grated coconut, available from today in the best kitchen shops in Lilliput.
#winter #inverno #cake #cioccolato #chocolate #tronchetto #pistachio #rotolo #confettura #italy #coco #biscuit #fantasia #apple #cocco #giardinaggio #garden #gardening #magic #coconut #tiramisu #mascarpone #branchgrinder #fantasy #work #tree #love #amore #machine
Buon halloween 
There is nothing more monstrously fun than rafting from a coconut pie and @illattecondensato ahaha, approved directly by Dracula
che cadono sulle nostre torte, per fortuna qui a Lilliput abbiamo trovato la soluzione per spazzarle via. Quindi 3,2,1 via col vento!
E solo dopo di noi gli americani ,per non essere da meno, sbarcarono sulla luna
ahahah.
I took some time but finally the children of Lilliput can study the geographical in 3D
, I organize guided tours for schools
#cupcakes #geographical #cake #cioccolato #chocolate #globe #mondo #natura #nature #passion #happiness #world #fantasia #biscotti #school #geografia #mappamondo #photography #sweet #cheesecake #tiramisu #colazione #adventure #fantasy #cupcakeproject #passione #love #amore #scuolaThe post Miniature Pastry Worlds by Matteo Stucchi appeared first on MobiSpirit.
]]>The post Woman Creates Food-Art That Will Satisfy Your Eyes and Taste Buds appeared first on MobiSpirit.
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Follow me for more plating fun! ________________________________________________________ #demealprepper #wwf #artfood #veganfood #healthyrecipes #weddingfood #panda #weddingfoodideas #veganinspo #funfood #foodart #wwfrangerclub #avidofood #foodartist #bears #letscookvegan #veganrecipes #veganinspiration #foodphotography #chineseanimals #albertheijn #gezonderecepten #allerhande #foodblogfeed #thefoodgangstas #plantbased #foodlovefollow #vegetarianrecipes #watetenwevandaag #kiddish“I started creating easy recipes and making pictures for my website about meal prepping,” the food artist shared on Bored Panda. “I got a little too enthusiastic preparing the food on the plate and ended up making animals, famous actors, flowers and other stuff instead of plain dishes.”
She creates original designs, based on tasty recipes which she shares on her social media accounts. A snowman, a fox, a turtle, the face of Jack Nicholson, Elsa, Joker, etc., are just some of the creations you can find in her yummy gallery.
De Meal Prepper is currently open for commissions, so if you are looking for a special presentation, have a look at her Instagram profile or check out her website.
________________________________________________________ #demealprepper #statueofliberty #nyc #thefoodgangstas #lekkereten #foodart #sushi #pokebowl #healthyrecipes #gezondeten #artfood #gezondkoken #platingart #fooddesign #foodphotography #sushiart #foodprojectofukraine #picoftheday #foodblogger #foodporn #theobserverteam #edibleart #gezonderecepten #allerhande #eetsmakelijk #foodstyling #foodstylists #foodlovefollow #fooddesigner #watetenwevandaag
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]]>The post David Anderson Pays Homage to Staple Foods appeared first on MobiSpirit.
]]>Anderson paints sliced-up fruits and other foods in geometric patterns to create a surreal, vintage effect. His reason for doing it is quite simple. At one point in his life, he ate several foods every day. Today, he wants to pay homage to them through his visual art. “These are foods I’ve been eating on a daily basis for several years, I’m not really sure how long,” Anderson told It’s Nice That.
Andeson studied art at the Watkins College of Art in Nashville, Tennessee. His work has been featured in many exhibitions around the world. Check it out below.
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]]>The post Naturally Jo Will Teach You How to Have Your Cake and Eat It appeared first on MobiSpirit.
]]>“I ate animal products for 90 percent of my life, and meat was my favorite thing in the world,” recalled Jose in an interview with Daily Mail Online. “But I was struggling with eating disorders and an unhealthy low-weight.”
“I searched for lots of diets online and then the vegan diet popped up,” he went on to say. “I saw how lots of vegans ate a lot and followed a high-carb diet but still had a perfect fit body, so I started eating less animal products and decided to inform myself about veganism.”
That was when everything changed from him, both mentally and physically. “I was no longer looking to lose more weight, but to stop supporting all forms of animal cruelty,” he says.
But whoever said that veganism has to be tasteless? If there’s one thing that naturally.jo proves is that you don’t have to eat bland food in order to be ethical. Take a look for yourself:
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]]>The post Artist Recreates Food Items Using Paper appeared first on MobiSpirit.
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with a yummy side of mint sauce. Another piece in my food series for Pepsi last year. In case these recipes aren't 100% accurate, I was given a list of ingredients for all the dishes 
@leocroma“I like observing and giving my own interpretation of simple everyday things,” Bujana explained in an interview with Vice. “I think observation is a powerful tool for creativity. I can be looking at something as simple as a slice of cucumber, my house plants, the latte I’m having, a camera or a person doing gymnastics and think ‘Hey, this could look great made out of paper!’ and so I make it!”
Having studied architecture, she’s influenced by her professional background, as well as her love of nature. “I started working with paper and cardboard back when I was studying architecture,” recalled the Lebanese-Venezuelan artist. “Paper has always been one of my favorite mediums to work with. I find it graceful and endlessly versatile. Paper can be layered, shaped, cut, folded, colored, sculpted, so it’s full of possibilities, the more I experiment with it the more possibilities I see.”
Aside from her food paper art she has also created stop-motion videos and commissioned pieces and sculptures, and has worked with brands like Camper and DOIY. Check out some of her unique designs in the gallery below:
Primera sandía de la temporada 
jiji 
Have a great day guys 
▵
I had the yummiest pink lemonade yesterday at @can_dende 
collab with @folchstudio The post Artist Recreates Food Items Using Paper appeared first on MobiSpirit.
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