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Siew Boon discovered the art of jelly and quickly got hooked. After taking some classes, the Sydney-based creative became really good at making 3D models using only jelly. And as she got better, she started getting requests from her friends.  One friend asked her to make him a cake. She delivered an awesome 3D jelly...
Did you know that avocado is actually a berry, or that walnuts are a really good source of omega 3, or that if you put an effort into it, kale can actually taste good? Neither did we, but aren’t you glad you know these things now?   FactsofFood is an Instagram account that provides interesting facts about food. Every...
Sometimes, we set ourselves insane goals, and through hard work and dedication, we manage to achieve incredible things. That's what Miri Nadler did wheh she decided she wanted to become a pastry chef. Most pastry chefs go through long and difficult training, where experienced teachers and mentors teach how to work with the...
We love a good Cinderella story, and it doesn’t get any more Cinderella than Nadiya Hussain's rise to fame. https://www.instagram.com/p/Bz8spyrgOjo/ Nadiya is an English cooking guru, known for her unique recipes and bubbly personality, but that hasn't always been her story. Growing up in a traditional Muslim family, Nadyia was married by...
Ah, cakes. One of life's guiltiest pleasures. It doesn't matter what your cake of choice is. A cake is a cake, and a cake, well, is something that can make anyone smile. But, sometimes, cake can get boring. Not to say that they're not delicious anymore, it's just that, you want something different sometimes,...
For most of us, "farm to table" is just a fancy title restaurants use to promote themselves. Most people will never even see a farm in their lifetime. But for this Chinese blogger, "farm to table" is a way of life. Li Ziqi is a Chinese YouTuber from Sichuan province, China. Unlike most bloggers, she doesn't...
There have been so many outstanding cakes that highlight the beauty of nature. From geode inspired icing to buttercream flowers, we have seen it all. However, bakers are getting more creative. They now make desserts that are not only tasty but beautiful to look at. https://www.instagram.com/p/B2lFKtjg3dC/ Yulia Kedyarova, a Russian...
Some people have a knack for cooking and a passion for the culinary arts, while others struggle to make a halfway decent scrambled egg. But cooking isn't some mysterious ability you're either born with or doomed to live on takeaways – when broken down to its basic components, it can be taught. And that's what Joshua Weissman is here for.
Chinese Buffet Challenge
This may sound like a "first world problem" sort of thing, but it really is true that, when you've done something before, regardless of how awesome it was or is, it can get a little bit boring. Case in point, buffets. Not everyone can afford to eat in buffets,...
We can all agree that making food is a kind of art. I mean, to put together a variety of spices and different ingredients and make all that super tasty is not an easy job. Plus, you can always get creative with food, using ingredients that you’ve never used before to make a masterpiece, or to make an attractive decoration that makes the dish impossible to resist. But...

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